[New-Poetry] fingerlicking lit
JforJames at aol.com
JforJames at aol.com
Sun Apr 15 13:41:23 EDT 2007
_http://www.newstimeslive.com/enter/story.php?id=1043771_
(http://www.newstimeslive.com/enter/story.php?id=1043771)
Magazine celebrates food
Bethel native and wife behind popular literary journal
By Jonnie Bassaro
Special toTtheNews-Times
In his latest book, "Teacher Man," Frank McCourt tells how he used food to
lead high-school students in New York City into the study of poetry.
Specifically, he had them bring cookbooks to school and read recipes aloud in
class.
In his book, he recalls a student's reaction:
"I know why you're doing it Mr. McCourt. Because they (recipes) look like
poetry on the page and some of them read like poetry. I mean they're even better
than poetry because you can taste them. And, wow, the Italian recipes are
pure music"?"
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